48 hand-crafted delicacies prepared fresh
Creamy pureed fresh broccoli simmered with toasted crushed almonds and herbs.
Nutritious protein-rich broth featuring tender soya chunks and fresh broccoli florets.
Velvety Italian-style simmered soya beans infused with rosemary, oregano, and olive oil.
Tangy country tomatoes softened with velvety coconut milk and aromatic coastal spices.
Golden sweet corn kernels slow-cooked into a comforting, mildly seasoned velvety broth.
A playful gourmet creation featuring toasted sweetcorn puree and warm buttered popcorn notes.
A nourishing medley of farm-fresh seasonal vegetables gently stewed in a fragrant clear stock.
A rich, indulgent soup enriched with melted cheddar cheese and finely chopped garden greens.
Hearty Italian macaroni in a spiced tomato broth seasoned with Mediterranean herbs.
Unique Mediterranean savory broth blended with black olives and sweet bell pepper notes.
Smooth and delicate cream soup showcasing the crisp, earthy fragrance of fresh garden celery.
Silky baby spinach puree delicately studded with tender cubes of fresh malai paneer.
Traditional spiced spinach shorba enhanced with a bright hint of fresh narangi orange zest.
Tender coconut water and celery leaves brought together in a refreshing, light tropical stew.
A signature chef soup with mixed winter greens, crackled cumin, and a mild peppery kick.
Authentic Gujarati-style spiced lentil broth tempered with mustard, curry leaves, and asafoetida.
Classic Indo-Chinese dark broth infused with garlic, ginger, and finely diced vegetables, crowned with crispy fried noodles.
Zesty and invigorating clear broth bursting with fresh crushed coriander leaves, lemon juice, and tender vegetable slivers.